The Candy Fairies go on a gummy-tastic adventure full of flavor when they discover a tropical lagoon—with a tropical treasure!
Raina the Gummy Fairy wants to discover new flavors for her gummy candy. On the far side of Gummy Forest there’s a lagoon where she finds tropical gummy flavors that she has only read about—pineapple, mango, and tangerine! But how are these yummy flavors made? Is there a hidden secret? The fairies start to harvest the new treats and notice signs of some ancient artifacts. Could they be the key to these tropical treats?
Helen Perelman enjoys candy from all parts of Sugar Valley, but jelly beans, red liquorice and gummy fish are her favourites. She worked in a children's bookstore and was a children's book editor…but sadly she never worked in a candy store. She now writes full time in New York City where she lives with her husband and two daughters. Visit her online at HelenPerelman.com and CandyFairies.com.
Erica-Jane Waters is the author and illustrator of many books for children. She graduated from Hereford College of Art & Design in the UK. She creates art for magazines and greeting cards and also designs toys. Erica lives with her husband in in Northamptonshire, UK.
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