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Sheryl Julian
Books by Sheryl Julian
New Boston Globe Cookbook
More than 200 Classic New England Recipes, From Clam Chowder to Pumpkin Pie
By The Boston Globe and Sheryl Julian
The classic cookbook, now fully updated and revised With The New Boston Globe Cookbook, the beloved Boston Globe Cookbook—which was first published in 1948 and has sold almost 100,000 copies in Globe Pequot Press editions since the 1980s—comes back to life in all its glory, now also reflecting t...