Sara Quessenberry

About The Author

Sara Quessenberry is a food stylist, recipe developer, and cookbook author. She is a long-time collaborator with Jessica Seinfeld and helped produce the New York Times bestselling cookbooks Vegan, at TimesThe Can’t Cook Book, and Food Swings, as well as the food-centric website JessicaSeinfeld.com. Previously, Sara worked at Real Simple as their food stylist and recipe editor. Sara is known for her straightforward approach to creating delicious, foolproof recipes. She lives in New York City.

Books by Sara Quessenberry

Not Too Sweet

100 Dessert Recipes for Those Who Want More with Just a Little Less

An inclusive, all-new collection of dessert recipes for everyone to enjoy, no matter their age, dietary restrictions, or skill level in the kitchen, from the #1 New York Times bestselling author of Vegan, At Times and Deceptively Delicious.
Vegan, at Times

120+ Recipes for Every Day or Every So Often

INSTANT NEW YORK TIMES BESTSELLER

A vibrant collection of more than 120 recipes that are so delicious and easy to make, you might forget they’re vegan, from the #1 New York Times bestselling author of Deceptively Delicious, Double Delicious,
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