Liz Herbert

About The Author

Liz Herbert trained as a home economist, specialising in recipe development and giving cookery demonstrations. She has written several books, including four for the Women's Institute - 'Bread', Soups for all Seasons, 'Tarts' and 'Healthy Fast Food'. Liz is married with four children.

Series by the Author

Women's Institute: Cakes
The Women's Institute is synonymous with home-baked cakes and this book is full of tried and tested advice built up through years of experience. With tips on everything from making a classic buttercream icing to avoiding a sunken sponge, let this be your cake-making bible.

Packed with rec...
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