Lidey Heuck

About The Author

Lidey Heuck is a host of In the Test Kitchen on Netflix. She is an editor-in-residence at America's Test Kitchen and a recipe contributor to The New York Times Cooking. Lidey is the creator of LideyLikes on Substack, and her work has been featured in Food & Wine, Food Network Magazine, Real Simple, Food52 and People. She lives in New York's Hudson Valley.

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Books by Lidey Heuck

Cooking in Real Life

Delicious & Doable Recipes for Every Day (A Cookbook)

By Lidey Heuck

Foreword by Ina Garten

ONE OF THE TOP 10 COOKBOOKS OF SPRING 2024: Food & Wine • ONE OF THE BEST COOKBOOKS OF SPRING 2024: Epicurious

“Lidey subscribes to the same theory of home cooking that I do. We all want recipes that have ingredients you can buy in almost any grocery ...

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