Elisabeth Lambert Ortiz

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Books by Elisabeth Lambert Ortiz

The Complete Book of Japanese Cooking

By Elisabeth Lambert Ortiz and Mitsuko Endo

Bring the authentic cuisine of Japan to your own home with these master recipes that highlight the elegant simplicity of Japanese cuisine. Every aspect of Japanese cooking is here in an easy-to-follow format: soups, rice, sushi, tempura, noodles, sukiyaki, teriyaki, noodles, pickles, desserts, be...

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