Cynthia Finnemore Simonds

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Books by Cynthia Finnemore Simonds

Borealis Breads

75 Recipes for Breads, Soups, Sides, and More

By Jim Amaral and Cynthia Finnemore Simonds

For more than twenty-five years, Borealis Breads has been a vibrant and lasting part of Maine’s dynamic food scene. Relying on locally sourced ingredients and grains grown and processed right here in Maine, Borealis owner Jim Amaral was a pioneer in the local food movement and helped lead the way...

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